! Discover (and save!) For the mustard paste. Print. 1 tsp ginger paste. Jan 1, 2018 - Shorshe Narkel Chingri. Prep Time: 10 minutes. This curry gets its depth of flavor from low and slow cooking., Ingredients. Narkol Shorshe Chingri – Quick and Spicy Coconut Mustard Shrimp. I started hearing about Daab Chingri only when finer Bengali food restaurants started sprouting around Kolkata metropolis. 5. A well seasoned creamy mustard and shrimp curry, using fresh cilantro and a little Greek Yogurt. Chingri is Bengali for prawn and Lau is Bengali for Bottle Gourd/Lauki. https://kitchenofdebjani.com/2016/09/aloo-chingrir-shorshe-bata-diye-jhal It is prawns cooked in mustard and coconut paste. Course Main Course. https://www.spicypunch.com/sorshe-ilish-recipe-hilsha-fish-recipe Chili powder half teaspoon. Bengali style steamed shrimp with coconut and mustard curry. You need to buy medium sized fresh prawns for making this spicy curry. 4. Clarified butter or desi ghee make nice flavor of this dish. A mom suddenly … Ingredients (Serves 4) 520 gms aubergines cut in strips. Golda Chingri or jumbo prawns are a favourite in my paternal family. Serves 4. 1 tsp nigella seeds. I'm Deeganta Banerjee. While traditionally this dish has always been prepared in a steamer or double-boiler over a stove, we've used a microwave in this recipe. Turmeric powder less than 1/2 half teaspoon. 2. Shorshe Narkel Chingri is from Bengali Cuisine. My story like many of you, four years of hostel life and then working in Mumbai, … 1 tsp coarsely ground cumin seeds. Almost lost at the cacophonic chirping of the mothers busy in group-discussions only on one topic- the pressure of the school and study, I snuggled myself at a cozy corner. But decent enough to make a post. Apr 14, 2019 - Shorshe Chingri with Golda Chingri is a classic Bengali seafood Recipe which is ideally served with steamed rice on lunch. Prawns Kismur. Chingri bhaape is a divine treat, and yet, it is ridiculously simple to make. Chingri Mach Shorshe Bhape ( Shrimp Mustard Curry) Coconut Crispy Fried Prawns. The sweetness of grated coconut. The zing of mustard. 2 birds eye green chillies slit lengthwise. Cuisine Bengali. Mustard oil and 9. 8. Who knows where the mother and son are, but the beauty of the meal remains on. #ilovecooking Shorshe posto chingri is a delicious dish..An authentic bengali dish. Main Course. Tiger prawns, on the other hand, got made several ways, especially shorshe bhapa. Chingri Mach Shorshe Bhape ( Shrimp Mustard Curry) November 20, 2012. Recipe: Steamed Prawn Curry In Mustard Sauce Or Shorshe Bhapa Chingri. I was looking like a roasted duck in the blistering heat at 41 degree C in front of Miss. The beauty of cooking and recipes is just that. 1 tsp sugar. Bengali Shorshe Begun Aubergines cooked with mustard, green chilli and yoghurt curry. I miss Kolkata, and the thing I miss the most is the authentic Bengali food. Chingri Macher Malaikari. But there was good sunlight ... something rare for me for the whole of last year ... so clicked some snaps. Lauki contains 90% water and is … Ingredients: 1. Goes very well with Hot steam rice. Recipe Type: Fish Recipes, Pohela Boishakh's Recipe, Traditional Bangladeshi Recipes, Tags: bhapa chingri, bhapae prawn, bhape shorshe chingri, chingri, steamed mustard prawn, Share This Post! Only it was steamed in a sealed stainless steel container, that was put either in a pot of rice being cooked or in a pressure cooker. Lau Chingri cooked with simple spices goes well with white rice and dal or even Rotis/Chapathis. This dish, I decided, was going to be my opportunity to try out those new toys. Yet another ancient recipe thats quintessentially Bengali ! Total Time: 20 minutes. I often make this in microwave too but with slight difference in ingredients. Succulent prawns. So here is my Shorshe Chingri ... not bhaape (steamed ) though. Cuisine: Indian Recipe. Home; Recipes. Now Shorshe Chingri Bhaape, where prawns were mixed with a mustard-coconut paste and steamed, was a very popular dish in my home. Cook Time 20 minutes Cuisine Bengali; Course Main Course; Serves 4; Method Microwave; Difficulty Easy; Cook Time … 6. Total Time: 30-45 minutes. Yield: Serves 4 to 6. Fresh, light-green bottle gourd with white flesh is commonly grown in tropical areas. Green chilies. It is rustic, yet easy on stomach. ABOUT Bhapa Shorshe Chingri (Steamed Mustard Prawns) RECIPE. Even today, we love it more than Shorshe Chingri, Chingri Bhaape or Chingri Paturi. Salt to taste. Procedure: … It is light, yet spicy. Prawns Masala Fry. However, it was after marriage, that I saw my mother in law cook fulkopi diye chingri mach. Lau Chingri. your own Pins on Pinterest Aug 22, 2019 - Mustered seeds,Coconut Powder,Poppy seeds Prawns recipe or Shorsher Chingri Recipe is traditional Bengali style Mustered prawn curry recipe by akuner. Among the many fancy Bengali Golda Chingri recipes that were often made by Ma, this Chingri Kalia was the most comforting of all. Mar 15, 2016 - This Pin was discovered by Zurana Masud. Related Recipes. Difficulty: Medium. Most of the Bengali prawn recipes go well with shorshe, narkel paste but bhapa is quite different from those recipes. Shorshe Chingri April 16, 2016 2 Comments. It is a very popular Bengali dish, perfect with piping hot steamed rice. It is a simple and a delicious recipe which can be made in no time. Technique: Braise Recipe. Yield: Serves 4. Recipe Index; Contact me; Menu. Shrimps 4/5. But here raw chingri maach or prawns are directly combined with all ingredients including mustard oil. Shorshe Chingri White Khichuri is a simple, easy to make that is very fragrant and flavorful. As the name represents it is a Prawn curry with mustard and poppy seed paste. Total Time: 45 minutes. Leave a Reply Cancel reply It incorporates the rich flavours of freshly ground mustard, mellowed down with some coconut and yoghurt. This is a traditional Bengali delicacy where prawns are steam cooked in a mustard-coconut gravy. Because in most of the bengali style chingri recipes, first chingri need to fry in oil and then put into the curry. The recipe or say how you cook any food is really matters and make an effect on taste of the food, but there are many food preparation which are very simple but still very tasty, healthy and have there own place in every heart,“Shorsher Chingri Recipe” is one of them. Green Prawns Pulav. Course: Main Recipe. https://kitchenofdebjani.com/2019/02/bhapa-chingri-aka-chingri-bhapa Cook Time: 35 minutes. Load Comments . 10 Okra/ dherosh. Difficulty Easy. ABOUT Shorshe Narkel Chingri RECIPE. When I said this to my mom when she was here, she of course made a spicy, hot batch immediately. The craving would come strong and suddenly, and I would go looking for some shrimps for shorshe chingri. Do try them. 5 tbsp vegetable or mustard oil. Great recipe for Shorshe posto chingri Prawn in mustard and poppy seeds paste. Shrimp in a Creamy Mustard Curry – Doi Shorshe Chingri. A Bangladeshi style khichuri preparation that’s aromatic due to the use of Bangladeshi polau rice, mustard paste, mustard oil and few spices. সর্ষে পোস্ত দিয়ে চিংড়ি মাছের ঝাল/Shorshe posto Chingri/Chingri Maacher jhal Bengali Recipe - Duration: 4:36. Bhapa Shorshe Chingri: Steamed Prawns in Mustard, Poppy Seed Sauce . Food is essential part of our life. Preparation Time: 5 – 7 minutes Cooking Time: 20 minutes on low flame Equipment used: One mixing bowl, one stainless steel tiffin box, one vessel for boiling water, mixer grinder. Nutrition facts: 240 calories, 9 grams fat. 3. Prep Time: 10 minutes. The recipe is quite simple with just few basic ingredients but it is at the same time delicious, rich and flavorful dish. Take a look at more Main Recipes. Why? 7. Recipes; Shorshe Golda Chingri (Lobster in mustard sauce) Shorshe Golda Chingri (Lobster in mustard sauce) Recipe by Sonali Pradhan. But I did have a larger, sunnier, and better-equipped kitchen than I'd ever had at home before. Salt to taste. Ch0pped Onion 1 medium . This recipe is very simple yet delicious. Couple that with chingri and you have shorshe bhapa chingri, a Bengali classic that arouses passion like none other. Not as good as I would want them to be. Cook Time: 10 minutes. Shorshe Chingri White Khichuri. Apr 14, 2019 - Shorshe Chingri with Golda Chingri is a classic Bengali seafood Recipe which is ideally served with steamed rice on lunch. ½ tsp turmeric powder. HEY THERE! To top that, the secret to a great shorshe bhapa chingri is good quality mustard and superior quality prawns. 150mls water. Golda chingri was so precious that only chingri macher malaikari would be made with it. Shorshe Chingri The last time I made shorshe chingri, I was living by myself in a land of snow, slush and skiddy sleet, and not enjoying it one minute (well, maybe a few minutes). So coming back to today's recipe, I craved it immensely when I was pregnant. Someone once said that the secret to great cooking is to first find the call of the ingredients in your heart and bring the knowledge of the flavor in the pots. Serves: 6. ‘Shorshe-Posto Chingri’. Mustard( yellow mustard) Paste/ shorshe bata 1 tbl spoon ( 1 tblspoon mustard+1 teaspoon poppy seed. Mustard oil is used for an authentic taste and flavour. Okra and Shrimp in Mustard / shorshe diye dherosh, chingri. This particular recipe was, as usual, done in a hurry too. Category: Non-Vegetarian Recipe. Ingredients: 250 gram medium sized prawns (head cut, retaining the outer shells) This recipe a little removed is what I share with you. Shorsher Chingri Recipe | Mustard Prawn Curry Recipe | Bengali Style Shorsher Chingri. Given to me by my Bengali friend, this is a quick and simple recipe of shorshe bhapa chingri or steamed prawns in mustard gravy. This is a quick recipe made using the microwave. Picky Pie’s school. Method Microwave. Chilli and yoghurt that is very fragrant and flavorful dish Shorshe Golda Chingri Lobster. Related recipes the microwave back to today 's recipe, I craved immensely. I saw my mother in law cook fulkopi diye Chingri Mach Shorshe Bhape Shrimp... Of freshly ground mustard, green chilli and yoghurt, light-green Bottle gourd with white flesh is commonly in... Narkel Chingri recipe when I was looking like a roasted duck in the blistering at... A well seasoned Creamy mustard curry – Doi Shorshe Chingri to fry in oil then! 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